Medium
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Medium
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| Medium(24)=YM Agar: |
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Glucose 10.0 g Peptone 5.0 g Yeast extract 3.0 g Malt extract 3.0 g Agar 20.0 g Distilled water 1.0 L Adjust pH to 6.2 |
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| Copyright © 2001. Thailand Biodiversity Center, National Center for Genetic Engineering and Biotechnology. All rights reserved. | |||